Easy 30-Minute Marry Me Chicken Recipe

Looking for a dish that’s guaranteed to impress? Look no further than “Marry Me Chicken”! This incredibly flavorful recipe lives up to its name, offering a delicious combination of tender chicken bathed in a creamy, garlicky sauce. Intrigued by the name and curious about how to make this delectable dish? Dive into our “Marry Me Chicken Recipe” and discover how to create a meal that’s as romantic as it is satisfying.

Marry Me Chicken Recipe

Who is this Recipe For?

This “Marry Me Chicken Recipe” is perfect for a few different scenarios:

  • Romantic Dinner: The name itself suggests it’s ideal for a special occasion like a date night or an anniversary dinner. It’s impressive yet achievable for home cooks, making it a romantic gesture you can create yourself.
  • Dinner Party Crowd-Pleaser: The creamy, flavorful sauce and tender chicken are crowd-pleasing qualities. It’s a delicious dish that’s sure to be a hit with your guests.
  • Anyone Who Enjoys Comfort Food: Regardless of the occasion, this recipe offers a comforting and satisfying meal. The creamy sauce and tender chicken are perfect for anyone who enjoys a delicious and flavorful dish.

So, whether you’re looking to impress a loved one, have a group over for dinner, or simply enjoy a comforting meal yourself, this “Marry Me Chicken Recipe” is a versatile choice!

Recipe Swaps and Variations for Marry Me Chicken:

Protein Swap: Don’t have chicken breasts on hand? No problem! You can easily substitute boneless, skinless chicken thighs. Just keep in mind that thighs cook a little slower than breasts, so you might need to adjust the cooking time slightly.

Creamy Twists:

  • Lighten it Up: Want a lighter version? Swap out the heavy cream for half-and-half or even low-fat Greek yogurt. You might need to add a little cornstarch slurry to thicken the sauce at the end.
  • Cheese Dreams: Feel free to experiment with different cheeses! Parmesan is classic, but mozzarella, goat cheese, or even a crumbled blue cheese could add a unique twist.

Flavor Explosions:

  • Veggie Boost: Add some extra veggies for a more complete meal. Chopped spinach, mushrooms, or sun-dried tomatoes would all be delicious additions.
  • Spice it Up: Like a little heat? Add a pinch of red pepper flakes or a chopped chili pepper to the sauce for a kick.

Herb Garden Inspiration:

  • Fresh Herbs: Fresh herbs like basil, thyme, or rosemary can add a lovely burst of flavor. Stir them in at the very end for the best results.
  • Dried Herbs: Out of fresh herbs? Don’t worry! Use dried herbs instead, but remember that you’ll need about 1/3 of the amount compared to fresh.

Kitchen Equipment Needed for Marry Me Chicken:

This recipe is pretty straightforward and doesn’t require any fancy equipment. Here’s what you’ll need:

  • Large Skillet or Dutch Oven: This will be your workhorse for both searing the chicken and simmering the sauce.
  • Sharp Knife and Cutting Board: For prepping the chicken and any vegetables you might be using.
  • Spoons and Spatulas: For stirring the sauce and scraping up any browned bits from the pan.
  • Measuring Cups and Spoons: To ensure accurate ingredient measurements.
  • Optional: A garlic press for easy mincing of garlic, and tongs for turning the chicken.

Marry Me Chicken Recipe: Tender Chicken in a Creamy Garlic Sauce (Serves 4)

This “Marry Me Chicken” recipe is sure to impress with its incredibly flavorful and creamy garlic sauce. Follow these detailed instructions and gather your ingredients to create a romantic and satisfying meal in under 30 minutes!

Ingredients(Marry Me Chicken Recipe)

  • Chicken:
    • 2 boneless, skinless chicken breasts (around 1.5 lbs total)
    • 1/2 teaspoon salt
    • 1/4 teaspoon black pepper
    • 1/4 cup all-purpose flour
  • Marry Me Sauce:
    • 2 tablespoons olive oil
    • 3 cloves garlic, minced
    • 1 tablespoon tomato paste
    • 1 cup heavy cream
    • 1 cup chicken broth
    • 1/2 cup grated Parmesan cheese
    • 1/4 teaspoon dried thyme
    • 1/4 teaspoon dried oregano
    • 1/3 cup chopped sun-dried tomatoes (optional)
    • 1 tablespoon fresh basil leaves, chopped (optional)
    • Salt and freshly ground black pepper, to taste

Instructions(Marry Me Chicken Recipe)

  1. Prep the Chicken: Pat the chicken breasts dry with paper towels. Season both sides generously with salt and pepper. Dredge each chicken breast in the flour, shaking off any excess.
  2. Sear the Chicken: Heat the olive oil in a large skillet or Dutch oven over medium heat. Once hot, carefully add the chicken breasts and cook for 4-5 minutes per side, or until golden brown and cooked through. Remove the chicken from the pan and set aside on a plate.
  3. Build the Marry Me Sauce: Reduce the heat to low and add the minced garlic to the pan. Saute for about a minute, until fragrant and lightly golden. Be careful not to burn the garlic. Stir in the tomato paste and cook for another minute.
  4. Simmer and Thicken: Pour in the chicken broth and heavy cream, scraping up any browned bits from the bottom of the pan. Whisk to combine. Add the Parmesan cheese, thyme, and oregano. Simmer for 5-7 minutes, or until the sauce thickens slightly.
  5. Finishing Touches: (Optional) Stir in the chopped sun-dried tomatoes and fresh basil leaves. Season with salt and pepper to taste.
  6. Serve and Enjoy: Return the cooked chicken breasts to the pan and spoon the creamy sauce over the top. Let simmer for an additional minute or two to heat through. Serve immediately with your favorite sides like mashed potatoes, rice, or roasted vegetables.
Marry Me Chicken Recipe

Marry Me Chicken Recipe

Narendra Bamniya
This Marry Me Chicken recipe features juicy chicken breasts bathed in a creamy garlic sauce with Parmesan cheese. It's a relatively quick and easy dish perfect for any occasion. Serve it with mashed potatoes, rice, or roasted vegetables for a complete and satisfying meal.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 4 People
Calories 550 kcal

Equipment

  • Large Skillet or Dutch Oven: This will be your workhorse for both searing the chicken and simmering the sauce.
  • Sharp Knife and Cutting Board: For prepping the chicken and any vegetables you might be using.
  • Spoons and Spatulas: For stirring the sauce and scraping up any browned bits from the pan.
  • Measuring Cups and Spoons: To ensure accurate ingredient measurements.

Ingredients
  

  • Chicken:
  • 2 Boneless Skinless Chicken Breasts (around 1.5 lbs total)
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Black Pepper
  • 1/4 Cup All-Purpose Flour
  • Marry Me Sauce:
  • 2 Tablespoons Olive Oil
  • 3 Cloves Garlic Minced
  • 1 Tablespoon Tomato Paste
  • 1 Cup Heavy Cream
  • 1 Cup Chicken Broth
  • 1/2 Cup Grated Parmesan Cheese
  • 1/4 Teaspoon Dried Thyme
  • 1/4 Teaspoon Dried Oregano
  • 1/3 Cup Chopped Sun-Dried Tomatoes Optional
  • 1 Tablespoon Fresh Basil Leaves Chopped (Optional)
  • Salt And Freshly Ground Black Pepper To Taste

Instructions
 

  • Prep the Chicken: Pat the chicken breasts dry with paper towels. Season both sides generously with salt and pepper. Dredge each chicken breast in the flour, shaking off any excess.
  • Sear the Chicken: Heat the olive oil in a large skillet or Dutch oven over medium heat. Once hot, carefully add the chicken breasts and cook for 4-5 minutes per side, or until golden brown and cooked through. Remove the chicken from the pan and set aside on a plate.
  • Build the Marry Me Sauce: Reduce the heat to low and add the minced garlic to the pan. Saute for about a minute, until fragrant and lightly golden. Be careful not to burn the garlic. Stir in the tomato paste and cook for another minute.
  • Simmer and Thicken: Pour in the chicken broth and heavy cream, scraping up any browned bits from the bottom of the pan. Whisk to combine. Add the Parmesan cheese, thyme, and oregano. Simmer for 5-7 minutes, or until the sauce thickens slightly.
  • Finishing Touches: (Optional) Stir in the chopped sun-dried tomatoes and fresh basil leaves. Season with salt and pepper to taste.
  • Serve and Enjoy: Return the cooked chicken breasts to the pan and spoon the creamy sauce over the top. Let simmer for an additional minute or two to heat through. Serve immediately with your favorite sides like mashed potatoes, rice, or roasted vegetables.

Notes

Nutrition (per serving): (approximate)
  • Calories: 550
  • Fat: 35g
  • Protein: 40g
  • Carbs: 20g
Keyword Homemade Marry Me Chicken Recipe, How to Make Marry Me Chicken Recipe, Marry Me Chicken Recipe

Food and Drink Pairings for Marry Me Chicken Recipe:

Sides:

  • Creamy Counters: The richness of the “Marry Me Chicken” sauce is balanced perfectly by lighter, starchy sides. Consider mashed potatoes, creamy polenta, or even a simple white rice.
  • Veggie Delights: Roasted vegetables like asparagus, broccoli, or Brussels sprouts add a pop of color and freshness to the plate.
  • Garden Goodness: A simple green salad with a light vinaigrette helps cut through the richness of the sauce and provides a refreshing contrast.

Drinks:

  • Sparkling Celebration: Match the celebratory air of the dish with a glass of dry sparkling wine like Champagne, Prosecco, or Cava. The bubbles will complement the creamy sauce and cut through the richness.
  • Crisp White: For a more budget-friendly option, a crisp white wine like Pinot Grigio or Sauvignon Blanc is a great choice. These wines have a light acidity that pairs well with the cream sauce and won’t overpower the delicate flavors of the chicken.
  • Romantic Reds: If you prefer red wine, choose a light-bodied Pinot Noir. It has a fruity flavor profile that complements the creamy sauce without being too heavy. Avoid bold reds as they can overpower the chicken.
  • Non-Alcoholic Options: For a non-alcoholic beverage pairing, sparkling water with a squeeze of lemon or lime is refreshing and light. You could also enjoy iced tea or a fruity lemonade.

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Frequently Asked Questions: Marry Me Chicken Recipe

1. What’s so special about Marry Me Chicken Recipe?

This “Marry Me Chicken Recipe” lives up to its name! It features tender, flavorful chicken bathed in a creamy garlic sauce that’s sure to impress. It’s a relatively quick and easy dish to make at home, perfect for a romantic dinner or a delightful weeknight meal.

2. How To Make Marry Me Chicken?

Making “Marry Me Chicken” is quite straightforward! The recipe involves searing chicken breasts, then simmering them in a creamy sauce packed with garlic, tomato, herbs, and Parmesan cheese. Our detailed instructions walk you through each step for a guaranteed delicious outcome.

3. Can I substitute anything in the Marry Me Chicken Recipe?

Absolutely! This recipe is quite adaptable. Don’t have chicken breasts? You can use boneless, skinless chicken thighs instead. Want a lighter sauce? Swap the heavy cream for half-and-half or even low-fat Greek yogurt. Feel free to explore the variations section in the recipe for more substitution ideas and flavor twists.

4. Is this a Homemade Marry Me Chicken Recipe?

Yes, this “Marry Me Chicken Recipe” is designed for easy preparation at home. You don’t need any fancy equipment, and the ingredients are readily available at most grocery stores.

5. How long does it take to make Marry Me Chicken Recipe?

The beauty of this recipe is its speed! You can have a delicious “Marry Me Chicken” dinner on the table in under 30 minutes. Most of the time is spent simmering the sauce, which allows the flavors to develop beautifully.

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