The Ultimate 100 Cookie Recipe: A Delicious Crowd Pleaser

Welcome to the ultimate cookie extravaganza! If you’ve ever found yourself craving a mountain of cookies to satisfy your sweet tooth or to impress a crowd, then this 100 cookie recipe is exactly what you need. Whether you’re a seasoned baker looking for a challenge or a novice eager to dive into the world of baking, this recipe is sure to delight. Get ready to embark on a cookie-making journey that will leave you with a plethora of scrumptious treats to enjoy and share with loved ones.

100 Cookie Recipe

Who Is This Recipe For?

This recipe is perfect for anyone who loves cookies (and let’s be honest, who doesn’t?). Whether you’re planning a bake sale, hosting a party, or simply want to stock up your cookie jar, this recipe has got you covered. It’s also great for those who enjoy baking in bulk to have treats on hand for spontaneous cravings or unexpected guests. Plus, with its versatility, you can easily customize the recipe to suit your preferences or dietary restrictions.

Why It’s Great

What sets this recipe apart is its ability to yield a whopping 100 cookies in one go. Not only does it save you time and effort by making a large batch all at once, but it also ensures that you have plenty of cookies to go around. These cookies are soft, chewy, and packed with flavor, making them irresistible to anyone who takes a bite. Plus, with minimal prep and simple ingredients, you can whip up a batch in no time and enjoy the delicious rewards.

Ingredients (100 Cookie Recipe)

  • 4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 cups semisweet chocolate chips

Directions for 100 Cookie Recipe

  1. Preheat your oven to 350°F (175°C) and line several baking sheets with parchment paper.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  4. Beat in the eggs, one at a time, followed by the vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until fully combined.
  6. Stir in the chocolate chips until evenly distributed throughout the dough.
  7. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
  8. Bake in the preheated oven for 8-10 minutes, or until the edges are golden brown.
  9. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  10. Enjoy your delicious homemade cookies!
100 Cookie Recipe

100 Cookie Recipe

Narendra Bamniya
Welcome to the ultimate cookie extravaganza! If you've ever found yourself craving a mountain of cookies to satisfy your sweet tooth or to impress a crowd, then this 100 cookie recipe is exactly what you need. Whether you're a seasoned baker looking for a challenge or a novice eager to dive into the world of baking, this recipe is sure to delight. Get ready to embark on a cookie-making journey that will leave you with a plethora of scrumptious treats to enjoy and share with loved ones.
Prep Time 40 minutes
Cook Time 1 hour 50 minutes
Total Time 2 hours 30 minutes
Course Dessert
Cuisine American
Servings 10
Calories 150 kcal

Ingredients
  

  • 4 Cups All-purpose flour
  • 1 Teaspoon Baking powder
  • 1 Teaspoon Baking soda
  • 1 Teaspoon Salt
  • 1 Cup Unsalted butte softened
  • 1 Cup Granulated sugar
  • 1 Cup packed brown sugar
  • 2 Large Egg
  • 1 Teaspoon Vanilla extract
  • 2 Cups Semisweet chocolate chips

Instructions
 

  • Preheat your oven to 350°F (175°C) and line several baking sheets with parchment paper.
  • In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  • In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  • Beat in the eggs, one at a time, followed by the vanilla extract.
  • Gradually add the dry ingredients to the wet ingredients, mixing until fully combined.
  • Stir in the chocolate chips until evenly distributed throughout the dough.
  • Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
  • Bake in the preheated oven for 8-10 minutes, or until the edges are golden brown.
  • Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  • Enjoy your delicious homemade cookies!

Notes

Nutrition Details:
  • Serving Size: 1 cookie (assuming 100 servings)
  • Calories: Approximately 150 calories per cookie
  • Fat: Approximately 7g
  • Carbohydrates: Approximately 20g
  • Protein: Approximately 2g
  • Note: Nutritional values are approximate and may vary depending on specific ingredients used and portion sizes.
Keyword 100 cookie recipe

Kitchen Equipment Needed

  • Mixing bowls
  • Hand or stand mixer
  • Measuring cups and spoons
  • Whisk
  • Cookie scoop or spoon
  • Baking sheets
  • Parchment paper
  • Wire rack for cooling

How to Store Leftovers

If you somehow manage to have leftovers (which is highly unlikely), store them in an airtight container at room temperature for up to one week. You can also freeze the cookies for longer storage – simply place them in a freezer-safe container or bag and store them for up to three months. Just be sure to let them come to room temperature before enjoying them again.

Food and Drink Pairings

These cookies are perfect on their own, but if you want to take them to the next level, consider pairing them with a glass of cold milk or a scoop of your favorite ice cream. The creamy texture of the milk or ice cream complements the rich chocolatey flavor of the cookies, creating a match made in dessert heaven.

FAQ

  1. Q: Can I customize the mix-ins in 100 Cookie Recipe? A: Yes, absolutely! Feel free to personalize 100 Cookie Recipe with your favorite mix-ins like nuts, dried fruit, or white chocolate chips.
  2. Q: Is it possible to halve the ingredients for 100 Cookie Recipe? A: Yes, you can easily halve the ingredients to make a smaller batch of 100 Cookie Recipe if you don’t need as many cookies.
  3. Q: Can I substitute margarine for butter in 100 Cookie Recipe? A: While technically possible, it’s recommended to stick with butter for the best flavor and texture in 100 Cookie Recipe.
  4. Q: How long can I store leftovers from 100 Cookie Recipe? A: Leftovers from 100 Cookie Recipe can be stored in an airtight container at room temperature for up to one week or frozen for up to three months.
  5. Q: What makes 100 Cookie Recipe stand out among other cookie recipes? A: 100 Cookie Recipe stands out for its ability to yield a large batch of delicious cookies, perfect for any occasion, and its simple yet satisfying flavor profile.

Conclusion

There you have it – the ultimate 100 cookie recipe that’s guaranteed to satisfy your sweet cravings and impress your friends and family. So what are you waiting for? Roll up your sleeves, preheat your oven, and get ready to indulge in a cookie extravaganza like no other. Don’t forget to share this recipe with your fellow cookie enthusiasts and subscribe to our blog for more delicious recipes and baking inspiration. Happy baking!

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